Glugg???

The Glugg phenomenon is becoming popular at dinner parties, weddings, celebrations, holiday events and on romantic dates creating interesting conversations, feelings, and/or friendships across the nation.

One might ask, what is the translation of this strange yet familiar word? Well, Glugg is not the “Bah Humbug” term of the millennium or the latest “hip band” or the new slang for an “Internet junkie". On the contrary, Glugg (English for Glögg), refers to a very popular and traditional Swedish milled wine infused with a blend of mixed nuts, fruit, cloves and spices that is served warm as a staple during the cold Holiday season and on special days of celebration. Glugg is in the same spirit family as Germany’s Gluhwein (Glow Wine) and Great Britain’s Wassail, Hot Toddy and Bishop brews’.